Cookbook Desserts
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Difficulty | People | Time |
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Easy | 4 | minuti |
Ingredients
100 mL | whipping cream Sterilgarda |
250 g | mascarpone cheese Sterilgarda |
125 g | yogurt |
150 g | biscuits digestive |
70 g | sugar |
100 g | cheese fresh spreadable |
j.e. | berries |
Prepare this recipe with:
Preparation
- Chop the biscuits
- Mix the mascarpone with the sugar
- Add the yogurt and cheese
- Whisk the cream in a separate container
- Add the cream to the cream obtained and mix
- Pour the crushed biscuits into the bottom of the jars
- Fill the jars to the brim with cream
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Chop the chocolate Melt the chocolate in a water bath Add the mascarpone and mix Cool for about 2 hours Form the pralines Cover the pralines to taste Keep ...
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