Cookbook Desserts


Difficulty | People | Time |
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Easy | 6 | 15 minuti |
Ingredients
500 mL | whipping cream Sterilgarda |
5 g | agar agar |
100 g | sugar |
3 | lime |
Preparation
- Mix the sugar, agar agar, zest and juice of two limes directly in a saucepan.
- Gradually add the Sterilgarda Whipping Cream, mixing with a whisk.
- Bring to the boil and stir for 10 minutes.
- Turn off just before it starts to boil.
- Transfer the lime panna cotta into small glasses or bowls and leave to cool to room temperature.
- Serve cold with lime zest and slices to garnish.

Collect the granulated sugar in a bowl, flavoring it with the grated zest of a lemon. Add the sifted flour, cornstarch and baking powder. Mix the powders, ...
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