Cookbook Desserts

Mini Tarts with Chocolate Chips, Mascarpone and Ricotta Sterilgarda

Desserts

Difficulty People Time
Easy minuti
Ingredients
250 g mascarpone cheese Sterilgarda
400 g fresh ricotta cheese Sterilgarda
250 g flour 00
100 g icing sugar
peel orange
2 yolks
125 g butter
100 g dark chocolate (chip)
j.e. cinnamon
100 g sugar
10 g potato starch
2 yolks
peel orange
Prepare this recipe with:

Mascarpone

250 g

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Ricotta

250 g

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Preparation
  1. Mix all the ingredients
  2. Form a dough, wrap it in plastic wrap and leave to rest in the fridge for 30 minutes
  3. Blend the ricotta with the other ingredients
  4. Add the mascarpone
  5. Add the chocolate chips and mix
  6. Make mini shortcrust pastry tarts
  7. Pour the cream into the tarts
  8. Bake in a static oven at 180 degrees for 60 min

MANDARIN ICE CREAM

Desserts

In a saucepan, combine the sugar and corn starch and mix, then add the Sterilgarda mandarin juice, the Sterilgarda microfiltered whole milk and the Sterilgarda ...

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