Recipes

STUFFED TOMATOES

PACKAGES WITH APPLES AND CULATELLO

CREAMED COD WITH POLENTA

Sweet mascarpone and lemon cream

Shrimp Cocktail with Pineapple and Lemon

CREPES WITH STRAKÌ, ASPARAGUS AND HAM

Seared tuna on celeriac cream

APPLE AND RICOTTA BISCUITS

PEAR AND DRIED FRUIT RISOTTO

Baked chiacchiere without butter and eggs

SAGE FRIED IN MILK BATTER

PASTA WITH PUMPKIN AND RICOTTA